Downtown's Dining District

Join The Springfield Renaissance!

There’s great opportunities in Springfield’s growing Dining District in addition with the well-known restaurants Theodores’ BBQ, Adolfo’s, The Student Prince Café & Fort Restaurant, and more. This 3 block district offers convenient access to I-91 and the Mass Pike as well as five parking lots and is strategically located between the revitalized Union Station and the planned MGM casino and the newly renovated Silverbrick Lofts.

MGM Springfield is scheduled to open late summer 2018. MGM and their 3,000+ workforce is expected to attract 8 million visitors a year. That breaks down to 150,000+ visiting the heart of downtown each week!

To check out more in the Dining District and in downtown visit our Explore Map.

8-12 Stearns Square

Upon completion of 8-12 Stearns Square, the property will offer up to 3 restaurant spaces, outdoor dining and an additional rooftop patio. Through the SBID’s recent partnership with MassDevelopment, they’re in the process of rehabilitating the property and consider it to be the cornerstone of the new dining district.

With this space, the SBID is able to offer many incentives including:

• Discounted market rents

• Tenant improvement funds

• $200,000 low-interest HUD 108 fund

• Storefront improvement grant

• SBID’s own restaurant gift certificate incentive program

• 1.4 million dollar Stearns Square and Duryea Way rehab taking place summer 2018

• BID run valet program

Interested in learning more and possibly checking out the property? Call the SBID office at 413-781-1591 or email info@springfielddowntown.com. To download a one-pager advertising this great opportunity to share with someone you know may be interested, click here.

New Restaurants to Join The District

Art e Pizza

Taking a spin on Springfield’s classic “Art e Pasta” comes a modern updated “Art e Pizza“, located right at 272 Worthington Street, next Adolfos. With 20 years of experience cooking in the finest restaurants, Art e Pizza’s chef is excited to present his vision. Menu includes brick oven pizzas made with fresh and local ingredients and Italian classics.

Pub and Pretzel

Coming this Spring to the Downtown Dining District, “Pub and Pretzel.” Located in the old Naismith’s bar, right next to Smith’s and Theodore’s on Worthington Street. The bar will have an old rustic pub feel and will offer many craft beers on draft and fresh farm to table inspired food.